Description
Gin Roku is a gin made with 6 traditional and exclusive Japanese botanists, Sakura Flower, Yuzu shell, Sencha tea, Sansho pepper, sakura leaf and Gyokuro tea. Botanists are distilled separately according to each botanical feature to extract the best flavor and maintain their individual characteristics.
Tasting notes Gin Roku
Gin Roku is transparent and brilliant. It offers notes of cherry blossom and green tea. In the mouth it has a harmonious character.
The six Japanese natural botanists are embossed in the hexagonal bottle that symbolizes ROKU. Roku means "six" in Japanese. The label of the bottle is printed in Washi paper, highlighting even more the craftsmanship and the Japanese sentiment.
Reviews
Comments (0)