

Luxardo Sambuca Dei Cesari is a sweet but strong liqueur, containing essential oils obtained by steam distilling the seeds of star anise, which are soluble in pure alcohol.
Sambuca is Italy's traditional drink made from a blend of Sicilian aniseed with elderberries and pure grain alcohol. The liqueur is aged for 6 months in Finnish wooden vats in order to give it a velvety smooth texture.
Transparent and brilliant colour. Intense aniseed aroma. Intense in the mouth, balanced, very rounded, with aniseed flavour that lingers in the mouth.