Description
Ron Zacapa Solera 23 is one of the largest, awarded for 5 consecutive years as the best rum in the world. From Guatemala, its aging is done in American oak barrels for 23 years, using as a base a selection of Guatemalan rums.
Tasting note by Ron Zacapa Solera 23 5cl
Zacapa 23 Rum is deliciously complicated caramel amielado, oak with spices and fruits-raisins, showing the complexity of aging process of our solera system.
In the mouth it is wonderfully complex, generous and with body. An atypical amielada and sweet viscosity of an aged beverage. Great fruit depth-raisins and apricot preserves, which goes back to an intense epicenter of salty oak, nutmeg, skin and tobacco, with notes of coffee and delicate sweet vanilla, balanced with a hint of cinnamon and ginger at the end pleasantly Astringent. Truly a rum for refined palates.