Sirope Monin Crème Brûlée

SYRUP Monin Crème Brûlée combines caramel notes cooked to a solid base for delicious vanilla recipes in gourmet coffee and cocktails. This syrup complements the range of syrups for hot beverages and is suitable for multiple applications: Cappuccino, Latte, mocha, etc.

The Crème Brûlée, a real dessert from yesterday and today, reminds us of the greedy moments of our childhood. The contrast between the hot caramel and creamy vanilla cream helps make this flan, the favorite dessert in France.